Recipe Caramel cubes
caramel squares candy ingredients
“>200 g flour
“>100 g ground walnuts
“>370 ml sweet cream
“>200 g sugar
Add soft butter and egg.
/_QTxI1IxIp-Q/Src3kI2hZ1I/AAAAAAAAD6c/JrnGoEkfLiQ/s1600-h/SSA40026.JPG” data-rel=”penci-gallery-image-content”>Knead a fairly soft and sticky dough, which is placed in foil and refrigerated for an hour.
Caramelize the sugar with 2 tablespoons of water. When it starts to brown, add sour cream and butter.