Cheese bread recipe
- * 300 g cheese
- * 1 or
- * 1 cup milk
- * faina
- * pesmet
How to prepare Cheese bread:
Prepare from egg, flour, milk and a pinch of salt a pancake-like dough, a little thicker.
The cheese is cut into thick slices with one finger, given through flour, pancake batter, then breadcrumbs. Wallpaper well with breadcrumbs, otherwise when fried the cheese will flow.
- For a thicker and crispier crust you can repeat the procedure
The slices thus prepared are fried on both sides in hot oil.