chicken legs in potato crusted asparagus

chicken legs in potato crusted asparagus

We need:

* 4 skinless chicken legs
* 3 medium potatoes
* 1 or
* 50 g cheese
* 50 g butter
* Paprika
* nutmeg
* salt and pepper

Season the thighs to taste with salt, pepper and paprika

chicken legs in potato crusted asparagus

We boil the potatoes in salted water. After they have boiled, we break them as for the puree, we add the butter, the grated cheese on the grater with small eyes, the egg and the nutmeg. We match the taste of salt.

chicken legs in potato crusted asparagus

We wrap the thighs in this composition and put them in a tray greased with a little oil. Sprinkle with sesame seeds

chicken legs in potato crusted asparagus

and put in the oven until browned on top.

chicken legs in potato crusted asparagus
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