Chicken salad, mushrooms and mayonnaise

Chicken salad, mushrooms and mayonnaise

For the holidays I thought of preparing a delicious chicken salad, which I decorated with a nice Santa Claus.

Ingredients:

ss:

-for salad:

4 boneless chicken legs

1 red bell pepper

1 yellow pepper

50g olives

1 jar sliced mushrooms

salt

pickles

1 slice of celery

-for mayonnaise:

2 eggs

100ml oil

a tablespoon of mustard

lemon juice

-for decoration:

¼ red pepper

¼ yellow pepper

Egg white (boiled for mayonnaise)

3-4 olives

Dill

Method of preparation:

Boil the chicken legs, leave to cool, cut into cubes and place in a bowl. Rinse the mushrooms, drain well and cut into cubes. Cut the olives, peppers and cucumbers into cubes and add over the rest of the composition. Keep a few olives and a piece of fat and yellow pepper for decoration. Add the celery given on the small grater and   Mix.

Chicken salad, mushrooms and mayonnaise


Chicken salad, mushrooms and mayonnaise

For the mayonnaise, use 2 egg yolks (one raw and one boiled) which are mixed and a little oil is added over them. To make sure that the mayonnaise is not cut, I advise you to mix in one direction. At the end add mustard and lemon to taste.

Chicken salad, mushrooms and mayonnaise


Add the mayonnaise over the rest of the composition, add salt to taste and mix gently. I kept 2-3 tablespoons of mayonnaise and spread them over the salad, after transferring it to a bowl.

Chicken salad, mushrooms and mayonnaise


Chicken salad, mushrooms and mayonnaise


For decoration, cut pieces of red pepper and boiled egg white and make Santa's hat and clothes. Olive is made of Santa's eyes, belt and boots. Santa's face and hands are made of yellow pepper. Arrange the ingredients so that you get Santa Claus. For the globes I used a cap from a pen.

Chicken salad, mushrooms and mayonnaise


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