Here that today I bring you a salad of raw vegetables with quinoa , a good recipe for those who avoid sitting too much next to the stove.
I think everyone knows how to make a salad of vegetables, it's not a big deal… but have you thought of combining it with quinoa , these magical and so delicious beans? I say try it, you won't be sorry.
- 1/2 cup quinoa
- 1 small red beet
- 1 small celery root
- 1 large carrot
- lemon juice
- olive oil
- salt and pepper
- green parsley
Preparation Quinoa salad:
Put the quinoa in a strainer and wash it well under running cold water, then boil it in salted water for about 20 minutes. After boiling, put it in a strainer and let it drain well.
Grate beets, celery and carrots. The quantities of vegetables used may vary according to your preference. 😉
Put quinoa in a bowl and mix lightly with the grated roots. We will then add some green parsley leaves, salt and pepper to taste. At the end we prepare a mixture of olive oil and lemon juice to taste, a mixture that we will pour over the salad.
Very easy to prepare and absolutely delicious!