milk semolina pudding dessert

/_QTxI1IxIp-Q/S9BbBrz2HII/AAAAAAAAGD8/1FOcf95xyew/s1600/SSA40147+copy.jpg” data-rel=”penci-gallery-image-content”>milk semolina pudding dessert

* 500 ml of milk
* 60 g gray
* sugar to taste
* vanilla essence

Put the milk to boil and when it boils, add the semolina in the rain, stirring constantly. Add sugar and vanilla.

Mix slowly and boil until thickened, about 10 minutes.

Garnish with jam, whipped cream, chocolate or cocoa.

milk semolina pudding dessert

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