nesquik cake in a mug -special for toddlers

I really liked Gabi's Inka cake … I had such a craving that I turned on the oven without taking into account the degrees in the thermometers. :)))

But as the bill at the fair did not match the one at home and as I had not drunk Inka since I was pregnant with Robert and I did not find it at the neighborhood store, I replaced it with Nesquik. That's not all, but what does it matter? :)))

So, let the Nesquik cake be! 😉

nesquik cake in a mug -special for toddlers

Ingredients:

  • For the countertop:
  • 50 g Nesquik
  • 6 tablespoons water
  • 6 eggs
  • 200 g sugar
  • 100 ml oil
  • 200 g flour
  • 1 teaspoon baking powder
  • esenta de rom
  • For the cream:
  • 250 g butter
  • 200 g sugar
  • 4 tablespoons Nesquik
  • 2 eggs
  • esenta de rom

How to prepare Nesquik Cake:

Wheat:

Separate the egg whites from the yolks.

The yolks are mixed with the sugar until they turn white and become like a cream. Add the oil, then the Nesquik and mix well. Pour hot water, stirring constantly. We also incorporate flour mixed with baking powder.

Whisk the egg whites with a pinch of salt. Add the rest of the sugar and mix until you get a glossy meringue, meringue that we will incorporate in a few installments in the cocoa composition.

Pour the composition into a tray (25/35 cm) lined with baking paper. Put the pan in the oven over medium heat for about 40 minutes. We do the toothpick test.

Remove the top on a grill and leave it to cool. After it has cooled very well, cut it into 2.

Cream:

Eggs are mixed with sugar until they triple in volume. Add Nesquik cocoa, mix and place the dish in a baine-marie. Stirring constantly, boil the cream until it begins to thicken, like a ciulama. Set aside and leave to cool.

Melt the butter partially, leaving unmelted pieces. Mix until cool and bind again, obtaining a fine and fluffy cream. Incorporate in 2 stages in the completely cooled egg cream.

Spread the cream on one of the countertops and cover with the second countertop.

Melt 50 g of dark chocolate and grease the top on top in a very thin layer, then sprinkle the entire surface of the cake with toasted walnut and broken into pieces by hand.

nesquik cake in a mug -special for toddlers

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