nesquik cake in a mug -special for toddlers

I really liked Gabi's Inka cake … I had such a craving that I turned on the oven without taking into account the degrees in the thermometers. :)))

But as the bill at the fair did not match the one at home and as I had not drunk Inka since I was pregnant with Robert and I did not find it at the neighborhood store, I replaced it with Nesquik. That's not all, but what does it matter? :)))

So, let the Nesquik cake be! 😉

nesquik cake in a mug -special for toddlers


  • For the countertop:
  • 50 g Nesquik
  • 6 tablespoons water
  • 6 eggs
  • 200 g sugar
  • 100 ml oil
  • 200 g flour
  • 1 teaspoon baking powder
  • esenta de rom
  • For the cream:
  • 250 g butter
  • 200 g sugar
  • 4 tablespoons Nesquik
  • 2 eggs
  • esenta de rom

How to prepare Nesquik Cake:


Separate the egg whites from the yolks.

The yolks are mixed with the sugar until they turn white and become like a cream. Add the oil, then the Nesquik and mix well. Pour hot water, stirring constantly. We also incorporate flour mixed with baking powder.

Whisk the egg whites with a pinch of salt. Add the rest of the sugar and mix until you get a glossy meringue, meringue that we will incorporate in a few installments in the cocoa composition.

Pour the composition into a tray (25/35 cm) lined with baking paper. Put the pan in the oven over medium heat for about 40 minutes. We do the toothpick test.

Remove the top on a grill and leave it to cool. After it has cooled very well, cut it into 2.


Eggs are mixed with sugar until they triple in volume. Add Nesquik cocoa, mix and place the dish in a baine-marie. Stirring constantly, boil the cream until it begins to thicken, like a ciulama. Set aside and leave to cool.

Melt the butter partially, leaving unmelted pieces. Mix until cool and bind again, obtaining a fine and fluffy cream. Incorporate in 2 stages in the completely cooled egg cream.

Spread the cream on one of the countertops and cover with the second countertop.

Melt 50 g of dark chocolate and grease the top on top in a very thin layer, then sprinkle the entire surface of the cake with toasted walnut and broken into pieces by hand.

nesquik cake in a mug -special for toddlers

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