pork tenderloin spice rub cinnamon

I once did something like this, pepper in a pepper crust . But when I saw the recipe posted by Gabi , I was incited by the mixture of spices, so I said that I must try it too. :))

pork tenderloin spice rub cinnamon

1 pork tenderloin
1 tablespoon pepper mosaic
1 teaspoon mustard seeds
1 teaspoon coriander seeds
1 teaspoon cumin
2 tablespoons oil
1 teaspoon paprika
2 cloves garlic
salt
We grind the garlic with the salt and the paprika. Pour the oil and mix. With this mixture we grease the pork muscle, washed and cleaned.

We mix the spices and put them on an aluminum foil.

pork tenderloin spice rub cinnamon

Roll the muscle through this mixture, covering it well. Wrap in foil and let cool for a few hours.

pork tenderloin spice rub cinnamon

In a non-stick pan, heat 2 tablespoons of olive oil and lightly fry the muscle on all sides (I cut it in 2, because it didn't fit in the pan :))), without pricking it with a fork.

pork tenderloin spice rub cinnamon

After it has browned slightly, transfer it to a tray lined with baking paper

pork tenderloin spice rub cinnamon

and bake on medium heat until well browned, about half an hour.

pork tenderloin spice rub cinnamon

Allow to cool slightly, then portion.

pork tenderloin spice rub cinnamon
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